Catering Licence for West Country Race Circuit www.comberacing.co.uk/tavern/ Confidentially Offered For Sale Ref No: CH118 Location: Wiltshire Asking price: £295,000 This business is located at the premier race circuit in the south west of England. It owns the licence to provide all the onsite catering services for corporate and motorsport events taking place throughout the year. The core of the business is the licensed restaurant situated adjacent to the paddock and close to the start finish line. It has circa one hundred covers and is hugely popular with competitors and spectators alike, providing a wide range of meals and soft drinks throughout the day. It has been refurbished and the kitchen is fitted with a good range of quality commercial catering equipment. The premises are also widely used for companies using the circuit’s facilities for corporate events, track days and seminars. The licence covers for the use of bespoke buildings around the circuit to cater for the needs of spectators who visit this historic circuit to watch the extensive range of events. These buildings consist of a small cafe with its own kitchen and outside terrace providing around fifteen covers. There is a fully licensed bar selling beers, lagers, soft drinks, sandwiches and rolls and a small roof top cafe that sells sandwiches and drinks to those wishing to watch the events from an elevated position above the track. There is also an additional kiosk serving sandwiches and drinks by the start, finish line. These additional outlets are positioned at varying locations around the circuit giving good overall coverage and maximising the available revenue from spectators and competitors alike. The present owner has also negotiated some sub concessions for a number of outside mobile caterers. These have been carefully ed and the number and position of their pitches are dictated and agreed at the start of the season. These concessions have been agreed with four different mobile caterers. The largest of these has up to eight pitches for its burger vans. One sub licence is sold to a seller of jacket potatoes, one sub license to an ice cream vendor with seven vans and one sub license to a seller of doughnuts. Additional concessions are granted on a one off basis for major race days. All these vans are subject to inspection by the licence holder at any time during operating hours and failure to meet the exacting health and safety standards laid down by the director will result in closure of that stand.